Raw sugar cane, plus some slightly bitter wood tannins, which fade quickly into faint dry woodiness. Palate: Moderately creamy body, with an initial wave of vanilla, followed by freshly-mown grass, unripe fruit, aloe juice, and dry wood notes.įinish: Short. Some sweet florals – honeysuckle – and a strong presence of green banana. Nose: Clean and crisp, with notes of green apple and fresh pears. This review is from a Jura tasting pack (50ml glass miniatures) with the 43% ABV presentation. It’s hard to tell from the information online, but the 40% might be for the domestic 700ml European market, while the 43% might be for the US 750ml market. Note that Jura appears to bottle the 10 year-old Origin at both 43% and 40% ABV. While there is a small amount of peat in the water used by Jura, I can’t discern it in the glass. As an entry-level, unpeated, and non-sherried malt, it showcases the “blank slate” that Jura’s house character is grown from. The much more reasonably-priced 10 year bottling (also labelled “Jura Origin”) is aged exclusively in ex-bourbon casks and is not peated. A fine expression truly ready for enjoyment right out of the bottle.After liking Jura 16 and the NAS Jura Superstition, I thought I should explore the rest of the range. The final touch is provided by the ten years of maturation that take place in American white ex-bourbon casks with a finish in the finest aged Oloroso sherry casks brought directly from Jerez, Spain. Pure water obtained from the tallest mountain on the island, the Paps of Jura, along with one of the tallest stills found in any distillery on the island help make this spirit with superb quality and taste. Fabricated using only barley, water, and yeast, the secret for the successful recipe lies in the quality of the ingredients. PRODUCTION DETAILS: Just launched in 2018, this line of top-quality whisky is a perfectly balanced single malt, bold and complex. Taste: Oily sensations develop on the palate, with a spicy flavour that quickly gives way to notes of earthy vanilla, nectarines, ginger, ground coffee, and chocolate raisins.
#Isle of jura 10 year old price cracked
Aroma: Enchanting bouquet full of fruity and syrupy notes, cracked pepper, and an undertone of dark chocolate and smoke.Colour: Isle Of Jura 10 Years has a honeyed colour, mid-amber with golden light brown hues.Sweet, smooth, smoky, and well-balanced, Isle of Jura 10 Year Old is a great expression from an excellent brand. The unique bottle was originally intended as a strong shape that could keep the whisky safe during shipment over the rough seas to the mainland. Aged for 10 years in American oak before being finished in Oloroso Sherry butts, this whisky offers a bit of everything you could hope for: two types of wood, slight peating, and nothing but barley, yeast, and water in the recipe. Easy to drink and made with the modern palate in mind, this copper-coloured spirit is a great product to use to introduce someone to the world of single malts or for everyday drinking. The Jura Distillery is also the only one on this remote Scottish island, meaning that it is the only distillery that can take advantage of its special microclimate as well.įrom a wonderful portfolio of Scotch whiskies, Isle of Jura 10 Year Old is nothing more or less than a great malt whisky. There is only one road and one hotel to be found in this beautiful location. Measuring just 30 miles in length and 7 in width, this rugged island is full of wild mountains and peaceful lochs. The Isle of Jura is a remote island off the west coast of Scotland.
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